I've noticed there is a lot of
bloggity chat about grocery budgets lately. Perhaps all of of are adjusting to the increase over the past few months and all our brains are searching out solutions in a time of pressure.
I am not a budget champion. I am not good at the right
method for anything,
including food shopping. I have however been blown away by some estimate numbers floating around as budget numbers for the month of food. Our budget was 250$ a month before Christmas but we had to raise it to 300$ with the food and gas increase. Now, that is for food and toiletries.
You have to remember that we are really trying to crunch to get out of bad debt right now so my motivation is great. I am still working at it and trying to get creative but I wanted to share my staples and where they come from. My life has forced me to get down the the cheapest way to do it with the time I have and the gas enough for so many trips to the stores I need to go to. This is going to be random dumping but I just thought I'd share.
1. I live seven miles from the nearest living town (I say living because I consider mine "sleeping" because it is so small and has a market that would bust my budget to buy milk at) so I always group shopping with times I'm out all ready.
2. Staples- I try to think back to a cabin kitchen. What would it need? Well, I don't really know, but this is what my staples are:
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Wheat Berries - bought in co-op size bags usually 25lbs for me and a friend.
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Oats, Raw- Used for oatmeal, breads,
granola and cookies, and also from co-op.
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Popcorn- Used for well... popcorn (the cheapest and healthiest snack you can have) and also milled for cornmeal.
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Brown Rice- I'm using up what I have but will be getting it from co-op after that.
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Beans- ( I eventually would like to do these by co-op too when I can
afford more paint buckets to put them in!)- Lentils, Pinto (big 5lb. bags from Costco) and black beans.
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White flour- I keep one 5lb. from the store, it lasts me forever since I use whole wheat usually for everything.
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Sucunat- ( I know, they did not have that back then) I keep about 5 lbs flowing in and out from co-op where it is a good price. We use it in everything needing sugar except something like jello where it would just be...weird.
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Butter-
Definitely bulk Costco.
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Honey- Large 6lb. "Busy Bee" from Costco (if anyone knows of a better deal, I'm open) which is used for bread and
granola making mainly.
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Canola Oil- Again, the large one from Costco. It too is a staple of bread and granola making.
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Potatoes- I know this is a produce but when you are pinching, it's a basic you have to have. (I remember in "Little Women" how the girls would take
their baked potato for
their lunch and that was it because times were tough.)
2.
Proteins (again, this is in crunch mode)
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Eggs- The best price I have found is always Trader
Joe's basic ones. I think they are 1.19 a dozen right now.
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Tuna fish- I am trying an even cheaper
method of this too. I am using the big can from Costco and freezing leftovers in sectional freezing containers to use later for
sandwiches or casseroles.
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Peanut Butter- There are many good options, I just happen to be getting the double Laura
Scudders real
peanut butter from Costco.
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Canned Pink Salmon- Used for a dinner of Salmon Patties
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Ham or Turkey Ham- I bounce between Costco Ham for s
andwiches, and Foster Farms big hunk of Turkey Ham from Food For Less which is actually cheaper and able to be used in cooking.
( I am hoping to add one meat a week like a good chicken that can be used for a few meals)
4. Produce-
Carrots- Large bag of whole ones from Costco (it's cheaper to not buy the baby cute ones guys!)
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Celery- Wherever it's cheap
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Onion- Usually a bag at Food For Less (I get yellow because of price and cooking does not require really sweet white ones that I would prefer). I will also grab one red for
sandwiches or salads.
(NOTE: these three are kitchen essentials to cheap eating. They are the veggie
basis for so many soups, casseroles, and sauces)
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Broccoli- Large bag from Costco.
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English Cucumber- Set of three from Costco ( sometimes I have to choose between these and the
broccoli)
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Spinach- Large bag from Costco (I separate right away into storage bags so it lasts over two weeks for salads, no chopping needed)
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Green Leaf Lettuce-
TJ's or sale at Food For Less
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Various in season items : tomato, sweet or bell pepper,
zucchini, etc. Wherever it's cheapest.
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Apples- I've narrowed down that the bags of small ones from Food For Less are the best deal for what gets eaten. My kids can eat a whole little one, but think they can a big one. There is always to much wasted that way.
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Banana's- Costco is the best price always.
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Third Fruit of what's in season- Right now Pears and Tangelos are a good price.
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Frozen Berries- Costco big bag of blueberry, blackberry, and
raspberry mix.
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Frozen Green Beans- Large bag of organic at Costco.
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Frozen Spinach-
TJ's-
Frozen Veggie mix-
TJ's-
Frozen Sweet Corn-
TJ's(I don't get all veggies each time)
5. Dairy
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Cheese- Kirkland 5lb. block of sharp cheddar. Used in all cooking,
sandwiches, snacks etc.
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Eggs- also mentioned under
proteins- Trader
Joes-
Milk- Costco for price (I also get a case of Soy milk from Costco for when the milk runs out and I can't get into town. I'm thinking of switching to powder milk for a spare though after the idea from
Zimms Zoo's Mama.)
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Sour Cream- Costco tub
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Yogurt- Costco Kirkland singles or big tub from Food For Less if it's cheaper which lately it has been a toss up.
6. Variants: The things that I bounce around getting or not getting depending on the menu.
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Pastas- WW from Trader
Joe's/I also almost always get a bag of dry
tortellini from Trader
Joe's-
Pasta Sauce- Either the big can from Costco, or a sauce to make my own, or Trader
Joe's Cheapest Marinade.
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Stewed Tomatoes- Trader
Joe's-
Cream of Mushroom Soup- Costco or good sale
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Mayo-
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Salsa- Varies by price and whim
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Tomato Sauce- sale or Costco big can
7. Snacks or Extras-
Nuts- I try to get a bag of almonds and walnuts every few months from Costco. They are for snacks and baking.
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Raisins- Costco (co-op in bulk is good too I think)
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Crasins- Costco
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Dates- Costco
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Coffee- Costco ground cheap, very cheap, basic, boring coffee. (not our
preference, but, it works)
(I don't buy these all at once, I vary between which one I pick up each time I'm there)
8. Special Occasionals (if the budget allows)
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Sausage Links- Costco has the best price. I use them also for slices on homemade pizza.
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String Cheese- Costco
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Orange Juice- Costco
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Mozz cheese for Pizza
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Canned Pineapple-
Meatballs from Costco (very rare now)
I think that is the basic bottom line. This of course does not include what is kept in a stocked spice cabinet.
If I think of anything, I'll be sure to come back and add.
So, What can I do with all this? Well, that is for
another time. I have to figure out half of it still myself.:)
I would love to hear any feedback on further ideas on savings or where to get specific items. Katy, if you come by, can you share your hamburger tip you gave me? Thanks.